- She had her clinic and outpatient clinic internships at Medipol Mega University Hospital and Koç University Hospital in 2018.
- She participated to Nutrition Approach in Metabolic-Bariatric Surgery and Bariatric Surgery Dietetics Courses.
- She received Sports Nutrition Certificate of Attendance/EREPS certificate in 2019.
- Member of Turkish Society for Metabolic and Bariatric Surgery, Turkish Society of Clinic Enteral and Parenteral Nutrition (KEPAN), Turkish Association of Dietitians (TDD).
- Principal areas of clinical interest:
- Nutrition in patients with chronic diseases,
- Nutrition in management of body weight,
- Medical nutritional therapy before and after bariatric surgery,
- Ketogenic diet therapy.
EDUCATION / TRAINING
| Education |
Institution |
Year |
| Nutrition and Dietetics-Master’s Degree |
Okan University |
2019 - To date |
| Nutrition and Dietetics |
Istanbul Medipol University |
2014 - 2018 |
CAREER
| Title |
Institution |
Year |
| Dietician |
Koç University Hospital |
2019 - To date |
| Corporate Dietician |
Sardunya Gıda İşletmeleri A.Ş. |
2018 - 2019 |
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