Dietician Zeynep Irem Gur

Dietetics and Nutrition

Dietician Zeynep Irem Gur
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  • Graduated from Yeditepe University Department of Nutrition and Dietetics with high honors in 2022.
  • Took minor courses in the Department of Food Engineering between 2020-2022.
  • Completed her clinical nutrition internship at Koc University Hospital between 2021-2022, and her internships on chronic diseases, obesity, hypertension, weight control and mass nutrition at family health centers and private nutrition consultancy centers.
  • Participated in the 31st ISUCRS Biennial Congress, the Importance of Nutrition in Colorectal Surgery Course, the 10th ESPEN Symposium on Current Nutritional Therapies in Elderly Patients, and the 11th and 12th Healthy Life Congress.
  • Member of KEPAN (Clinical Enteral Parenteral Nutrition Association).

Principal areas of clinical interest:
  • Clinical nutrition (enteral and parenteral nutrition in adult diseases),
  • Oncological and gastrointestinal system surgery nutrition,
  • Hepatobiliary surgery nutrition,
  • Malnutrition,
  • Weight control.

EDUCATION / TRAINING

Education Institution Year
Undergraduate Education Yeditepe University (English) 2017 - 2022

CAREER

Title Institution Year
Dietician Koc University Hospital 2022 - to date

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